Products Meat Packaging Film for Fisheries Manufacturing
Product Overview
1) Product overview
Product Features
- Promvision 7610SFHB is a medium-barrier vacuum skin (shrink) packaging film made from laminated materials for food and pharmaceutical use.
Product Value
- Designed for small to medium food processors, it balances barrier performance and cost while showcasing products on the shelf.
Product Advantages
- Available in thicknesses from 0.05–0.5 mm, supplied on 22.3 kg rolls (1 roll per carton), shipped from Shenzhen.
Application Scenarios
2) Product features
- Medium oxygen and moisture barrier (typical OTR ~80–150 cm³/m²·24h·atm) suitable for conventional foods.
- Good conformability: tightly conforms to regular and irregular product shapes for a clear, wrinkle-free display.
- Stable heat-sealability and compatibility with common base materials for reliable package seals.
- Puncture and leak resistance to protect during transport and storage.
- Clear product visibility (promotes product presentation) and controlled roll quality (flat winding, neat cores).
3) Product value
- Extends refrigerated shelf life of many fresh meat products (commonly to about 10–14 days) and preserves product appearance.
- Lowers packaging cost compared with high-barrier alternatives while delivering necessary protection.
- Enhances product appeal and consumer confidence through clear presentation, helping to increase sales conversion.
- Provides a practical, cost-effective packaging solution for processors with moderate shelf-life needs.
4) Product advantages
- Balanced performance: meets typical packaging needs without the added expense of high-barrier films.
- Cost-effectiveness: competitive pricing that helps reduce overall packaging spend and improve margins.
- Reliable protection: tear/puncture resistance and stable seals reduce spoilage and returns.
- Versatile: suitable for a wide range of conventional food items and compatible with standard packaging equipment.
- Backed by manufacturer QA, R&D and production capabilities for dependable supply and quality control.
5) Application scenarios
- Fresh poultry, ordinary seafood, and processed meats (short to moderate refrigerated shelf-life products).
- Cheese products, baked goods and other perishable foods that need good presentation and moderate barrier protection.
- Small-to-medium food processing lines seeking cost-effective vacuum skin packaging.
- Suitable for some pharmaceutical/medical packaging applications where medium moisture/oxygen barrier and skin-pack presentation are acceptable.