Fine Quality Skin Packaging Machine for Food Bulk Buy
Product Overview
1) Product overview
Product Features
- Continuous tray vacuum skin packaging machine designed for professional food factories (launched 2020).
Product Value
- Built mostly from 304 stainless steel with a high-quality vacuum pump and a specially designed heating plate for even, consistent skin packaging.
Product Advantages
- Compact production footprint (approx. 3000 × 870 × 1660 mm; weight ~800–850 kg) and CE certified.
Application Scenarios
2) Product features
- Continuous operation mode for uninterrupted, high-throughput packaging (about 3 cycles/minute).
- Strong vacuum system and even-heating plate to form tight, clean skin packs.
- Supports upper film widths up to 420 mm; power 380V/50Hz, consumption 6–8 kW; requires air pressure >0.6 MPa.
- Quick mold-change capability for different tray sizes; OEM/ODM available.
- 1-year warranty (motor/core parts included) and video technical after-sales support.
3) Product value
- Extends shelf life and protects product quality by keeping meat in a relatively sterile, low-oxygen environment (reduces bacteria and freezer burn) while preserving original taste.
- Reduces labor and operating time through continuous, automated processing—suitable for mass production and batch runs.
- Flexible customization and scalable deployment make it suitable for growing production needs and varied packaging formats.
4) Product advantages
- Efficient & continuous: lowers manual work and boosts throughput to meet factory-scale demands.
- Stable & durable: quality vacuum pump, even heating, and corrosion-resistant 304 stainless steel construction for reliable long-term use.
- Flexible & convenient: quick die changes, MOQ as low as one unit, and customization/OEM options.
- Safe & quality-assured: CE certification, controlled material sourcing, product testing, and inspection evidence.
5) Application scenarios
- Primary: vacuum skin packaging of fresh and processed meats in food factories, cold-chain processors, and meat packers.
- Secondary: pre-processed foods, ready meals, seafood, poultry, deli products, and other high-volume food packaging lines.
- Also suitable for contract packers, large supermarkets’ in-house packing, and any production environment needing sterile, attractive skin-pack presentation.